Whole Grain Sourdough Rolls With Seeds (made with emmer flour) 🌾

Easy Bread Rolls Recipe 👩🏻‍🍳 - 11 dl flour (4⅔ cups - any flour you like) - 0.5 dl seeds (3 tbsp - any seeds you like) - 1 packet dried yeast - 1 tsp salt Mix the dry ingredients Then add - 5 dl lukewarm water (2 cups) - 1 dl milk (⅖ cup) - 3 tbsp oil - 2 tsp honey Mix until you have a smooth dough Let rise for 1½–2 hours Bake at 220°C (425°F) for 20–25 min

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