Make beetroot last longer by pickling it at home. Plus two other delicious ways to cook it...https://www.bbc.com/food/recipes/how_to_cook_beetroot_24214 | BBC Food

Nothing 'beets' no-waste cooking! 🥬💜 DYK every part of the beet is edible? From the greens to the bulb, try these tips to store and prepare them: ✂️ Storage tip: Separate the bulb from the greens, trimming until there is about an inch left of the stems. Store bulbs: In a folded paper bag in the fridge (up to 2 weeks). Store greens: Wash, dry, and wrap in a paper towel, then place in a silicone bag (3-4 days). 🥗 Cooking ideas: Beet greens: Sauté with lemon, garlic, and olive oil. Beet bulbs: R

Storing beets in winter. In the comments to previous videos, many of you asked how I store my beet harvest in winter. 1. I cut off the beet tops and wash them thoroughly. 2. I leave the beets in a box in a cool, dry place for about seven days so that they dry well. 3. I cut off the roots of the beets and put them in a plastic container. 4. I fill the container with washed river sand. It is important that there is as little clay in the sand as possible. 5. I store the container in a dry, dark pla