Sugar-Free White Bread (Soft & Fluffy) A classic homemade white bread that bakes up light, fluffy, and bakery-soft—made Sugar-Free by swapping out the sugar and honey. Ingredients Dough (Sugar-Free) 1 2/3 cups lukewarm water, divided 2 1/4 tsp instant yeast (or active dry yeast) 1 tsp granulated sugar-free sweetener (allulose or monk fruit) instead of sugar 1 tbsp honey substitute (use 1 tbsp allulose syrup or 1 tbsp sugar-free maple syrup) instead of honey 1 tsp salt 1 1/2 tbsp unsalted butter,
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Sugar-Free White Bread (Soft & Fluffy) A classic homemade white bread that bakes up light, fluffy, and bakery-soft—made Sugar-Free by swapping out the sugar and honey. Ingredients Dough (Sugar-Free) 1 2/3 cups lukewarm water, divided 2 1/4 tsp instant yeast (or active dry yeast) 1 tsp granulated sugar-free sweetener (allulose or monk fruit) instead of sugar 1 tbsp honey substitute (use 1 tbsp allulose syrup or 1 tbsp sugar-free maple syrup) instead of honey 1 tsp salt 1 1/2 tbsp unsalted butter,
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