Welcome to the home of the thin, crispy crackers that are simply good to eat. We created 34 Degrees Crisps as the perfect companion to the world’s favorite cheeses, but the truth is we …

Potato chips (North American and Australian English; often just chips) or crisps (British and Irish English) are thin slices of potato (or a thin deposit of potato paste) that have been deep-fried, …

PREMIUM INGREDIENTS: Made with only a handful of quality, simple ingredients, 34 Degrees offers deliciously thin, light and crunchy crisps for all occasions, including Entertaining Crisps …

Explore a wide variety of snack crisps to suit every taste and occasion, making it simple to stock up for family gatherings or everyday munching. Find your new favorite way to snack with our …

So, are they Potato Chips or Crisps? In America it is a Potato Chip, In Britain it is a Potato Crisp. Americans also have Crisps and Brits also have Chips. Don't worry, it's all explained here. …

Crisps are thin slices of fried potato, generally salted or seasoned. In Switzerland, they are often enjoyed as an appetiser, a snack or a side dish at barbecues and picnics.

Pringles® are the original stackable snack with a savory potato taste and perfect crunch.

Jun 6, 2025 · These Parmesan crisps make a delicious low-carb snack, crunchy salad topper, or a pretty garnish, and you literally only need ONE ingredient to make them! The texture and …

In the United States, chips typically refer to thinly sliced and fried potatoes that are crunchy and salty. On the other hand, crisps are the British term for what Americans call chips, but they are …