Jun 10, 2024 · Mysore Bonda are a popular deep fried snack from Karnataka cuisine. They are a tea-time favorite served in tiffin centers, restaurants and street shops. These addictive bite-sized snack …

Jul 3, 2025 · This Mysore Bonda recipe (also known as Mysore Bajji) is a popular South Indian snack food made with lentils, chopped fresh coconut, fresh herbs and vibrant spices. The ingredients are …

The most common is aloo bonda (potato bonda), and other region-specific variations include potato replaced with sweet potato, tapioca, grated pineapple, green peas, paneer, or other ingredients …

Discover the perfect recipe for Mysore bonda, a crispy and flavorful South Indian delicacy. Learn how to make authentic bonda mysore at home today!

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Jul 18, 2020 · Bonda means Vada (Hindi) or fritter (English) and aloo is potato. Whatever you call them, these are extremely delicious. In fact, this snack is one of the hottest selling items in street-side …

Bonda is a popular South Indian savoury fried snack. Popular across Tamil Nadu, Andhra Pradesh & Karnataka, it is an integral part of the evening tea time ritual. It is perfect for all occasions – be it …

Jul 29, 2025 · This traditional South Indian bonda snack, a specialty of Karnataka, has a beautifully reddish-golden hue, a crisp outer surface and a super-soft inner core, somewhat like bread.

Mar 19, 2024 · Craving a crispy, light South Indian treat? Look no further than Mysore Bonda! This flavorful fritter is made with just flour and pairs perfectly with coffee, chutney, or alongside idli and dosa.

Feb 5, 2019 · Mysore Bonda is one of the most popular snacks originating from Mysore, Karnataka. It is also popular in Andhra Pradesh served as breakfast with nice spicy coconut chutney and tiffin-center …