Red Horse Restaurant in Frederick, Maryland stands as testament to this culinary fairy tale – a rustic stone and timber haven where locals have been whispering about the legendary T-bone for decades.

Beef tallow is shelf-stable and has a relatively high smoke point of 400°F — lower than ghee’s 485°F, but significantly ...

Learn how to grill steak perfectly every single time with this easy to follow recipe where steak is seared on a hot grill and cooked to perfection. Grilling steak doesn't have to be complicated!

From choosing the right cut to getting that perfect crust, Gaucho’s culinary director Anthony Ekizian shares his foolproof ...

To preserve and keep alive regional specialties in the United States, we encourage you to explore these unique steak styles ...

Certain retro dishes haven't stood the test of time for various different reasons. This misleadingly named steak dish was ...

Steakhouses have a long history in America, and some of them have barely changed through time. Here are some of the oldest ...

Learn the 3 techniques that will guarantee you cook the perfect steak, every single time!

From juicy ribs to buttery cornbread, Red Shanty BBQ & Roadside Café delivers classic comfort and small-town hospitality ...

In Columbus, Ohio, there exists a culinary anomaly that defies everything modern restaurants have become. York Steak House stands like a delicious monument to the 1970s, complete with cafeteria-style ...