McDonald's CEO Chris Kempczinski reveals his menu favorite in a tournament format, with results that showcase his personal taste preferences.

Crispy, golden, and perfectly salted these fast-food fries prove that sometimes the simplest side is the one everyone craves ...

Due to challenges behind the scenes with the Frescata sandwiches, Wendy's eventually ended up pulling the item from menus in ...

National Greasy Foods Day arrives just in time, giving Americans a reason to go all-in on comfort food. Fry crawls, food truck stops and drive-thru ... Read moreThe post National ...

People say fries are like Batman and Robin, but sometimes Batman does things alone. That’s his whole deal. And in our world, most people can’t even fathom having a burger without a side of French ...

They're both made from potatoes, but are Tater Tots and french fries the same thing? Are they siblings? Cousins? Mere distant relatives? Tater Tots and french fries are crispy, crunchy and utterly ...

A popular story claims that French fries originated in 17th-century Belgium, where villagers fried potatoes as a substitute for fish when the river froze. This story, however, lacks historical ...

All potatoes are not created equally, a massive new study has found – especially when it comes to the risk of type 2 diabetes (T2D). Researchers at the Harvard T.H. Chan School of Public Health found ...

A new Harvard study linked french fries to an increased risk of type 2 diabetes, but not potatoes eaten baked, boiled, or mashed. In a new study, participants who ate french fries three times a week ...

Past research on potatoes' ties to type 2 diabetes has been mixed, with some studies showing greater risk with greater consumption, and others pointing to a protective effect. In this study, the rate ...

Would you like fries with that? Perhaps the answer to that question is "no" after a study published Wednesday in The BMJ medical journal found that consuming three french fry servings a week was ...