Consumer demands for natural, clean and low-sugar snacks is inspiring innovation, including Tosi’s reformulation away from ...

Monarca Authentic Snacks has nine manufacturing plants in the United States and Mexico and distribution in over 17 countries. Monarca refers to Monarch butterflies migrating from Mexico to the United ...

Shark Tank regular Daniel Lubetzky is pushing into longevity investing after selling his stake in Kind Snacks. Here's what ...

Consumers have developed a taste for fresh brands, such as Chocolonely chocolate bars, Poppi soda, and Lesser Evil popcorn.

Smartfood White Cheddar popcorn is the only snack I ever want. I mean this. I do not often crave sweets, and while I will happily accept chips and Cheetos and various Haldiram’s mixes, Smartfood is ...

The campaign, which follows a packaging overhaul, includes activations aimed at driving cultural impact, such as one timed to ...

Watch as we turn your favorite snack brands into delicious pancake art! From crispy chips to sweet treats, we bring iconic logos to life in a fun and creative way. Which brand should we make next?

I first encountered Keya’s Snacks’ Bombay Spice chips during the pandemic ... With these chips (and this brand), Wingfield has created something unique and irresistible — a third-space chip for our ...

“This is an ugly delicious after-school snack idea,” Holehouse tells followers, noting that her four young children will “literally fight over” who gets the biggest serving. According to ...

FRANKLIN, TENNESSEE / ACCESS Newswire / March 12, 2025 / Logo Brands, Inc. is proud to announce the renewal of its licensing agreement with the National Basketball Association (NBA), reinforcing ...

Meat snacks account for 19% of US retail ... its company name to Archer and rolled out a revamped logo and color scheme designed to drive brand awareness following the brand’s retail success ...

Expo West, which is running from Tuesday to Friday at the Anaheim Convention Center, is said to be the Super Bowl for healthy snacks and food. We visited and learned about the future of food ...