Bring the full power of fall flavors to your plate with these chicken legs in hard cider sauce. Try the recipe out right away ...

Crispy fried chicken is a perennial family favorite, but you can avoid added breading and oil if you put your air fryer to ...

No matter the culture, Anthony Bourdain always had his finger on the pulse of the culinary zeitgeist -- and that included his ...

This post may contain affiliate links. Please read our privacy policy for additional information. This oven-baked buttermilk chicken is tender, juicy, and bakes up perfectly for dinner, thanks to a ...

But seriously, Prince’s Hot Chicken Shack is more than just a restaurant. It’s a culinary landmark. And the secret to its ...

*Forget the grill, skip the smoker—your air fryer is all you need to enjoy turkey legs bursting with Southern flavor. With a simple brine and a bold seasoning blend, this recipe delivers tender, ...

In the clip, he explained that his account had long been dedicated to “upholding Colonel Sanders’s legacy and the Kentucky Fried Chicken history.” However, he accused the brand of blocking him after ...

Add articles to your saved list and come back to them anytime. This recipe appears in a collection. See all stories. Trained at legendary Californian restaurant Chez Panisse, Samin Nosrat taught home ...

Catherine Jessee is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining the Southern Living, Catherine tested and developed recipes ...

Chicken is one of the most versatile ingredients found in kitchens around the world. Its mild flavor pairs beautifully with a wide variety of vegetables, spices, and sauces, making it the perfect base ...

Smoky, spice-rubbed chicken meets warm yellow rice, crunchy vegetables, and a silky lemon-tahini drizzle for a fast, meal-prep-friendly bowl. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe ...