From classic chicken noodle variations to pho, pozole, and ramen, keep these chicken soup recipes in your back pocket for ...

We’ve got 42 recipes to help inspire you to make dinner this November—one for every day of the month, and then some.

Chicken chasseur is an old retro French classic that really doesn't need messing about with. Chasseur means 'hunter' in ...

This cozy casserole from F&W recipe developer Jasmine Smith is layered with nutty wild rice, rotisserie chicken, sauteed ...

Bring the full power of fall flavors to your plate with these chicken legs in hard cider sauce. Try the recipe out right away ...

Ingredients needed for the "fried chicken cake pops": Chocolate cake mix (and any required ingredients), pretzels sticks, mini marshmallows, white candy melts, butterscotch chips, cornflakes, coconut ...

I came, I saw, I conquered. I am so proud of myself for finally roasting a turkey. If this year will be your first time too, ...

Samin Nosrat is the author of the 2017 cookery manual Salt, Fat, Acid, Heat and a new cookbook Good Things. She lives in ...

Buttery and packed with spice, the compound butter really takes this Cajun turkey to the next level without being overly spicy. Get the recipe for your new favorite Thanksgiving centerpiece.

Chicken pieces and dried fruit – in this case, dried apple rings – has long been a feature of traditional old-fashioned South African curries.

Explore Illinois buffets still serving like it’s the ’80s, classic comfort food, carving stations, and nostalgia from Chicago ...

As much as I cringe when the morning shows start talking about Christmas in early October, and early shopping sales begin to ...