A great sweet potato fry is a thing of beauty: crisp and golden on the outside, with a fluffy, tender, and delightfully sweet center. Unfortunately, it can be hard to achieve the level of crunch you ...

Is there anything more satisfying than sharing a plate of fries with the table? Silly question -- of course there is: having a plateful of garlic Parmesan fries all to yourself. Recipe developer Katie ...

If you’re looking for a hearty steak recipe, The Pioneer Woman has some ideas. Ree Drummond shared her recipe for skirt steak and sweet potato fries. Here’s her secret to a delicious steak dinner.

Crisping up frozen fries isn't that complicated when you use the right techniques. For the crunchiest spuds, listen to the ...

Finely chopped — not minced — garlic starts in a cold pan with cold oil so that it sizzles and cooks evenly all the way through without browning and turning bitter. That makes the bits delicious ...