Scientists say invasive Manila clams have taken hold from Boston Harbor to Cape Cod, marking a first for the Atlantic coast.

Find out why these New Jersey Shore restaurants are still local favorites, offering timeless recipes, fresh catches, and warm ...

A new Brooklyn Park restaurant is bringing Vietnamese flavor to seafood boils and other Cajun dishes — all inspired by ...

Learn how to make pearl couscous with fresh clams, tender asparagus, and savory shiitake mushrooms in this elegant seafood ...

This Patola clam soup recipe shows how to make a light and comforting Filipino-style soup with fresh clams, sponge gourd, ...

Tucked away on Main Street in Fort Wayne, Paula’s On Main has been quietly serving up clam chowder so phenomenal that it’s ...

This cream-free fish chowder recipe features a plethora of seafood, a roasted tomato-based broth, and plenty of smoky-spicy ...

Old-school recipes still have a place when shortcuts fall flat. This list covers cured meats, chowders, quiche, salads, ...

After 74 years of secrecy, the Lindsey family is releasing their iconic recipe booklet for a wonderful local cause.

For generations, this Massachusetts fried clam shack has served up legendary seafood that keeps locals and visitors coming ...

Seafood can make summer dinners feel fresher without turning the menu plain. These 17 recipes cover shrimp, salmon, tuna, ...

Don't cross fish off your grocery list. Discover 6 healthy, sustainable seafood choices that remain highly affordable despite ...