In recent times, millets have become the superfood that every nutritionist and health expert is talking about. But did you ...

As we know that breakfast plays a crucial role in shaping the tone of the day. For someone who is looking for healthy breakfast choices should definitely add these 5 millet-based dishes to kickstart ...

Ragi is one of the most nutrient-dense millets. It's good for strengthening bones, improving stamina, and enhancing hemoglobin levels. Ragi is great for diabetics, as it has low glycemic index and ...

Millets thrive on arid lands, require minimal inputs, and are highly tolerant to climate variability-making them a sustainable solution for enhancing self-sufficiency and reducing reliance on imported ...

In a new collection, Lydia Millet casts a satirical eye on left-wing culture and its array of character types. By Fiona Maazel Fiona Maazel is the author, most recently, of “A Little More Human.” When ...

This is a preview. Log in through your library . Abstract Immature embryos and immature inflorescence of Proso millet were cultured on Murashige and Skoog's (1962) (MS) medium supplemented with ...

Millets are becoming a popular choice in modern health diets, appearing in products like biscuits, breads, and snacks. While some choose millets for benefits like weight loss, heart health, or gut ...

If you are craving sweets, instead of indulging in sugar-loaded baked goods and delights, try millet-based ladoos. They are gluten-free and loaded with minerals, vitamins, protein, fibre, and other ...

Millets, in addition to being one of the oldest superfood grains, are healthy and surprisingly versatile from the perspective of food preparation. This article explores a unique world of millet ...