Alfredo sauce is a staple for pasta night, whether it's homemade or from the bottle. Here's a little trick to easily add ...

Cook the pasta according to package directions. Drain but do not rinse. In a large skillet, heat the olive oil and 2 tablespoons of the butter over medium-high heat. When the oil is hot and the butter ...

Listen up pasta lovers - there’s a major recall you need to know about. Thousands of ready-to-eat pasta products - sold at ...

The latest recall connected to a listeria outbreak covers nearly 245,000 pounds of pasta distributed to four states. See ...

Nate's Fine Foods of Roseville, Calif., has recalled nearly 245,000 pounds of pre-cooked pasta linked to a deadly listeria ...

The latest recall connected to a listeria outbreak covers nearly 245,000 pounds of pasta distributed to four states. See ...

The durum wheat grown in Western Canada is recognized globally as the ultimate ingredient for making high quality pasta.

The outbreak, which was announced in June, has led to a wave of recalls of ready-to-eat pasta meals that use pasta from food supplier Nate’s Fine Foods, according to the Food and Drug Administration.

Pasta nights just got so much better with these fourteen straightforward sauce recipes that transform simple ingredients into ...

Nate’s Fine Foods, a ready-to-eat food manufacturer based in Roseville, California, has initiated a voluntary recall of over 245,000 pounds of prepared pasta products due to potential listeria ...

Cottage cheese is rich in protein, and its unique, tangy flavor pairs seamlessly with creamy pasta sauces. Here's how to incorporate it with ease.

The restaurant sits in the heart of The Hill, a neighborhood that has been the center of Italian-American life in St. Louis since the late 19th century. The area was settled by immigrants primarily ...