While cool, salty lox and smoked salmon can seem pretty similar, there are a few key differences between the two when it comes to flavor, prep, and origin.

Dry-aged seafood is the aquatic version of dry-aged beef. As with steaks, the fish is stored in large glass-fronted ...

Overview of lox, cream cheese, and capers on toast - Anna Denisova/Getty Images ...

Blue Door Bagel recently opened in Shasta Lake, and the owner says customers are enthusiastic about the sandwiches. Find out ...

Trader Joe's is known for its low prices and unique selection of foods you can't always find elsewhere, making it a stellar ...

ARIA at Saint Kate Arts Hotel 139 E. Kilbourn Ave., (414) 431-1211 saintkatearts.com/dining/aria-restaurant ARIA will be ...

Blue Door Bagel, a new shop in Shasta Lake, specializes in New York-style bagels that are boiled for a chewy and crispy texture. The shop offers a variety of bagel sandwiches, including classic ...

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