Sushi rice and arborio rice are two varieties of short-grain rice. Below, we explain the differences between long- and ...

There are tens of thousands of varieties of rice. Sticky (or glutinous) rice does not contain gluten; the name refers to its texture once cooked. The grains hold together, making them easy to ...

Many cooks favour the absorption method for cooking white long-grain rice. For this, measure the rice by volume in a measuring jug - not by weight - allowing about 65ml/2½fl oz per person if you ...

If you've ever had wild rice, you know just how much tastier it can make any dish. Ree Drummond even features it on her Thanksgiving menu! It takes center stage in her Broccoli Wild Rice Casserole ...

Though certain varieties of rice may be higher in fiber, protein, or antioxidants, all types of rice can fit into a nutritious, well-rounded diet. Rice is a staple food in many countries and ...