Experts say controlled, gentle cooling activates metabolism and recovery safely—while extreme methods trigger stress, not ...

Penn State researchers say the stuff we throw away after making beer, wine, and even some medicines could help feed people and clean up fashion at the same time. In their new study, a team led by Penn ...

Researchers at TU Wien have developed numerical models to simulate the movement of fluids in porous materials.

Farmers can match crops to local land, water and climate conditions to reduce stress on scarce resources and make food ...

Magnesium is getting popular again, you may have seen it in sleep powders, muscle-relief sprays, or spa treatments like Epsom ...

If you are working outside during a heat wave, the US Centers for Disease Control and Prevention recommends drinking 8 ounces (1 cup) of water every 15 to 20 minutes during work. Drinking water before ...

A 50-year study says more Vibrio infections correlate with rising water temperatures, representing “a direct impact on human ...

The Stream Ecology group of the University of the Basque Country (EHU) has tested various ways of measuring river quality in three streams in the Green Belt area of Vitoria-Gasteiz. Using these trials ...

A fermentation byproduct might help to solve two major global challenges: world hunger and the environmental impact of fast ...

TUCKER, GA. — The 2025 Poultry Protein & Fat Seminar, sponsored by the US Poultry & Egg Association (USPOULTRY) and the Poultry Protein & Fat Council (PPFC), took place Oct. 15-16 at the Embassy ...

Broccoli and cauliflower are low in calories and packed with nutrients and fiber. Broccoli has more fiber, but both support digestive health.

A new peer-reviewed study confirms that insect-based feed can drastically reduce emissions, land use, and water consumption compared with soy and poultry ...