The Top Steak House catches your eye right away with its distinctive dome-shaped entrance. That black and white striped awning is like a beacon for steak lovers in Columbus. Step inside and you’ll ...

Most steakhouse chains feature an extensive menu with a long list of different steaks that often seems intimidating, but with ...

Few culinary pleasures rival the satisfaction of slicing into a perfectly cooked steak: the aroma, the sear, and that tender ...

The Maui sun was doing its golden-hour magic when my husband and I, barefoot and blissed-out, wandered into a beachside ...

The Virginian Restaurant sits nestled among the grandeur of Wyoming’s most spectacular landscape, an unassuming wooden haven that promises not sophistication, but satisfaction of the most profound ...

But start the conversation about "Ruth's Chris classics" in a room full of steakhouse die-hards and you'll start an argument faster than you can say "medium-rare." One person will ... Ruth's Chris ...

My newfound love of cooking is how I became intrigued by Bourdain’s favorite cut of beef: the côte de boeuf. Known as the ...

Culinary director of Gaucho, Anthony Ekizian, gives his top tips on how to cook the perfect steak at home, together with baked sweet potatoes. We take a look at some of the recipes.

Día de los Muertos organizers deal with deportation fears, Bass calls for an investigation into LAFD missteps, and more big stories.

Discover these Kentucky steakhouse chains locals swear are worth every penny, from upscale favorites to hometown legends.

I have always considered New York City, with its bevy of century-old basilicas of bovine meat, to be the steakhouse capital ...