It’s the return of an icon: Chi-Chi's, the nostalgic Minnesota-born Mexican chain that sputtered out roughly two decades ago, ...

These cheesy meatballs from “My Harvest Kitchen” are the result of improvising with what’s in the refrigerator.

Homemade turkey meatballs float in a creamy broth in this full-meal soup recipe. To build on the richness, mushrooms and ...

Tender meatballs and soft noodles simmered in flavorful onion soup mix. A cozy, hands-off dinner your family will love!

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Sue Li brings paprika, cumin and coriander into her meatball mix, along with a good amount of fresh herbs. The recipe is a delight made exactly as is, but if you don’t have them all handy, it’s fine ...

"You can brown the meatballs separately in a skillet (or bake them in a hot oven) and add those caramelized balls to the simmering stock, but Nonnas in Italy would have dropped the shaped meatballs ...

Fall brings crisp mornings, golden leaves, and the perfect weather for a steaming bowl of soup. The season fills our markets with amazing ingredients like pumpkins, squash, sweet potatoes, and other ...

Grandma Trisha’s Thanksgiving meatballs are the star of the meal, made with love and a few clever twists. Her secret ...

This recipe takes a simple and traditional approach on classic Italian wedding soup, featuring plenty of veggies, a savory chicken broth, ditalini pasta, and juicy mini meatballs.

When we're in the mood for something that has a bit more flavor than your run-of-the-mill canned soup or packaged ramen, we turn to creamy chicken ramen soup. This recipe packs a flavorful punch and ...

Sue Li shows you how with her smart recipes for classic Italian meatballs, chicken meatballs with yogurt sauce and lion’s head meatballs. By Melissa Clark Good morning! Today we have for you: ...