James Beard Award-winning chef Jos Andrs makes a Spanish style tortilla in the MUNCHIES Test Kitchen, but with a time-saving ...

Steak tenders are one of the food world's most delicious fried treats. Here's what to do to ensure they come out crispy, ...

At Tatemó, James Beard-nominated chef Emmanuel Chavez is spotlighting heirloom maize in a Michelin-starred tasting menu that ...

A tortilla filled with beans, cheese and rice gets a quick crisp on the stove and is ready before you can say “pass the salsa ...

Culver's is a hugely underrated fast food establishment especially if you like your fried food deliciously extra-crispy, ...

The first thing that strikes our mind when we think of fast food is convenience. But what a lot of people don’t realize is ...

Preheat oven to 425 degrees. Prepare tacos: Heat vegetable oil in a large skillet over medium heat. When it sizzles, add diced potatoes and shallot to the pan and cook until the potatoes are lightly ...

Discover hidden restaurants in Los Angeles where locals find the city’s true flavor — from Caribbean spice to sushi, shawarma ...

Quietly beloved Atlanta spots locals line up for from soul food classics to taco windows and old school slices ...

Voting is now open for The Arizona Republic's Top Taco 2025. Meet the contenders and let us know who makes the best taco in ...

Reviewer Lyn Dowling sums up a positive visit to Jolie American Bistro like this: Palm Bay deserves such a restaurant.

From Michelin-starred dining rooms to casual Cuban cafés, Fort Lauderdale has quietly become one of Florida’s most exciting food cities. Here’s where to eat breakfast, lunch, and dinner now.