All across the region this year, lilacs were affected by a fungal disease called pseudocercospora, which got its start during ...

The ghost, native to only Florida and Cuba, is a leafless web of roots splayed on the trunks of native trees. It’s also ...

Edwards said the crop’s biggest limitation is cold temperatures. Northern Mississippi represents the northernmost edge of ...

Smash your pumpkins into the ground with a shovel or other gardening tool. Let the pumpkin pieces decompose. Cover lightly ...

The U.S. Fish and Wildlife Service proposed listing the plant under its Endangered Species Act earlier this year, a potential addition to its state protected status.

Another way the program is reconciliation-focused is how it uses the blue corn flour it creates: it donates it, placing free bags in on-campus food pantries or giving it for free to Native farmers.

After the weigh-off, the pumpkins often take on new lives of their own. Some end up as centerpieces at local fairs and fall ...

Sudbury’s Monica Rogan, 46, lives at a real-life chocolate factory: She and her husband, Tom, run Goodnow Farms Chocolate, ...

Storing seeds the right way is key so they will germinate next spring. Here are different options for proper seed storage ...

The orange Jack-o’-lantern pumpkin, and ghostly alternatives such as ‘Casperita’, have carved a place in Irish Samhain ...

After 25 years of diligent work, an English botanic gardens is ready to face whatever reality climate change may throw at us.

Marquez notes that citrus trees grow very slowly and may take up to 10 years from seed to become fruit-bearing. However, growing an orange tree from seed produces a beautiful tree with glossy ...