Dr Joseph Sallhab, a gastroenterologist from the US, has shone a light on a number 'bloat-friendly' foods to eat in the ...

Health Canada updates List of Permitted Food Enzymes. On October 30, Health Canada’s Food and Nutrition Directorate authorized the use of lipase from Aspergillnus niger strain PLR in the manufacture ...

Eating with your hands increases mindfulness and sensory awareness, helping you savour the food and support digestion by ...

enzyme-based systems to “efficiently transform natural or renewable resources into highly sought after biochemicals,” such as Active Pharmaceutical Ingredients, or APIs, biofuels, food flavors, ...

Don't overlook this ingredient if you're trying to improve your probiotic intake — it may already be in your pantry.

the CNDP2 enzyme that produces BHB-Phe also produces a related compound called Lac-Phe, previously discovered by the authors.

Researchers at Baylor College of Medicine, Stanford University School of Medicine and collaborating institutions report in ...

Pack on the protein with these pantry must-haves.If there was a popularity contest among the macronutrients, protein would ...

We allow the use of a food enzyme that helps lower the formation of acrylamide in foods. Since 2012, we have allowed the use of asparaginase in various food products sold in Canada. The List of ...

Raw milk fans—like RFK Jr.—say this unprocessed dairy product has health benefits. But food safety experts say that ...