This wine was big in the '80s, but then died off. Now, this Italian red is back in California - and it looks nothing like the ...

Feeling overwhelmed by wine lists at restaurants? Sommelier André Hueston Mack returns to Bon Appétit to teach you how to ...

Chefs are preserving, aging, and serving seafood with techniques traditionally used for beef and pork, as a craft, method of ...

Alcohol habits can sneak up on people. What starts as something casual or social can slowly turn into a coping mechanism ...

Here are 16 restaurants from across the Sunshine State where the food is delicious — and the atmosphere is pure Old Florida.

Kingsburg, California – a charming town with Swedish heritage nestled in the San Joaquin Valley – harbors one of those ...

I was quickly diagnosed with a wheat allergy, so for 11 years, every time I would get sick, I thought I had been contaminated by wheat.” Debbie Nichols does not remember the tick that transmitted her ...

Red wine salt is a rich, tasty seasoning that you can easily make at home. By mixing red wine with salt and dehydrating the ...

The best summer wines are lighter weight, less tannic, lower in alcohol and take to a chill, and they are always refreshing.

Yes, Washington whites are knocking at the door, but our reds still kick the door down. Here are five to seek out right now ...

The northeastern regions of Veneto, Alto Adige and Friuli-Venezia Giulia have led a reawakening in Italian white wine production, while remaining a reliable source of distinctive red wines.

Red, White and Rosé! 4th of July and the following summer days are the perfect time to discover a new wine. Wine and travel contributor Daniela Garrido joined 'ARC Seattle' with some Washington ...