Which coast reigns supreme for the best seafood in the United States? Explore local specialties, variety, and what makes each region unique.
The action plan provides recommendations on connecting the first generation of West Coast offshore wind projects to the Western electric grid and support transmission in the
A suspect is in custody after a woman died and a man was hospitalized after they were stabbed in west Roseville Saturday morning, the Placer County Sheriff's Office said.
A nearly 100-year-old airmail station near Medicine Bow, Wyoming, was once part of a critical network moving the mail across America. A pilot is on
A group of American veterans and diplomats who served in Kyiv are teaming up with a Ukrainian winery owner to bring a taste of the Black Sea coast to a U.S. audience
Ohio sent a nine-person fire management team to assist with California wildfires after Governor DeWine answered a call for aid. The team was ready with gear and equipment for a two-week support mission.
A larger shelf means legal access to more of the ocean floor’s riches: animals, hydrocarbons, and, perhaps most important, minerals to power electric-vehicle batteries. America has no immediate plans to excavate its new seabed,
Trump suggested that coal could help meet the growing electricity demand from manufacturing and large data centres for artificial intelligence (AI). Energy experts warn that any boost for coal under Trump is likely to be short-lived,
Cruise port construction work is still keeping Royal Caribbean’s biggest ships out of one sought-after destination.
Lawyers’ responses to Japanese internment during World War II offer lessons about the space between following orders and walking away.
When Studio, the duo of Dan Lissvik and Rasmus Hägg, named their 2006 album West Coast, they weren’t talking about California. Part of the southwest coast of Sweden, where the two lived, in Gothenburg, is an archipelago of more than 20 islands. Some are inhabited year round, with weatherbeaten cabins dotting the craggy landscape.
In a wine shop an hour outside of Washington, owner Arthur Lampros sampled a wine from a part of the world that was totally new to him, racking his brain to pin down the tastes on his tongue. Was there a body of water near the vineyards,