The release of the One Grape & Wine Sector Plan in August 2024 further reinforced Wine Australia’s role in the sector’s future direction and highlighted the need for strategic alignment around ...

The feasibility of capturing the carbon dioxide produced during fermentation for reuse in winery operations has been confirmed in a trial carried out during the 2024 and 2025 vintages at Hill Smith ...

Wine Australia recently led an innovative program across South Australia's Riverland region aimed at connecting students with the local viticulture and wine sector in a meaningful and hands-on way.

Wine Australia sponsored the Primary Industries Education Foundation of Australia (PIEFA) conference held in Canberra on 19–20 May, which welcomed over 165 delegates from education and industry.

A feasibility study commissioned by Wine Australia has found that establishing regional collection points for discarded CCA-treated vineyard posts in South Australia is both viable and beneficial — ...

The benefits of a Wine Australia project that aims to ensure the sector has an ongoing supply of healthy and true-to-type planting material have been demonstrated in an offshoot project to provide ...

The Australian grape and wine sector is being called to rally behind an exciting new message that reframes how domestic consumers connect with Australian wine. The message is clear, powerful and ...

About Future Leaders Future Leaders is a professional and personal development program that encourages innovative, collaborative and change-making behaviours in the Australian wine sector. It ...

This market bulletin: Addresses the key challenges faced by the wine sector, Examines some of the key trends that are influencing wine consumption globally, and Discusses some of the potential growth ...

In the 12 months ended December 2024, Australian wine exports increased by 34 per cent in value to $2.55 billion [1], the highest value since June 2021. Total volume also increased, by 7 per cent to ...

UPDATE 16/1/2025 : European Union Limits Just as alcohol tolerance labelling differs between markets (which we’ve previously written about), winemakers and exporters need to be aware that the ...