The Sherlock Holmes, one of London’s original themed pubs with a history dating back centuries, is the latest historical site ...

Catering News is sponsored by Two Services A new business has entered into the industry line up of contract caterers.

Well hello there hospitality friends it’s that time again as we take a slightly meandering trip through my industry and introspective musings. They say that Easter brings new life and new perspectives ...

When Susan Boyle walked out on stage at Britain’s Got Talent in April 2009, everyone pre-judged her, not one person in the ...

Talent Hive have announced their team participation in the Institute of Hospitality’s Golf Day, taking place next week on ...

Gary Barlow is going down under for the second series of his Food and Wine Tour where in the second episode Melbourne, Victoria takes centre stage. From racing tractors through stunning vineyards to ...

Each year, Riso Gallo, Europe’s premier grain specialists, search for young chefs (aged 17- 23) who can inject personality, passion and creativity to create a vibrant, exciting dish. Emphasising ...

A contemporary 107-bedroom hotel with a connecting bar and restaurant is set to open in Leeds this summer, following a multi-million-pound investment. Located on Lower Briggate with easy access from ...

Catering News is sponsored by Two Services Aramark UK has announced Daniel Clark as Managing Director to oversee its newly ...