At Belly of the Beast in Spring, chef Thomas Bille draws from his Mexican American roots, French training, and global pantry ...

On June 16, the winners of the “Oscars of food,” as the James Beard Awards have been called, were announced. From Houston, ...

Fresh off his Top Chef win, Epps is ready to cook around the country before settling into his new restaurant, Buboy ...

April and May ushered in a new class of Houston restaurants, including a posh new pickleball venue, sushi bars, a steakhouse, ...

Where to go for affordable and flavorful Lebanese cuisine, ice cream that harnesses Asian diasporic flavors, and unique cold ...

King Steak might be the first local restaurant to use the Lone Star State’s coined term for the Texas Strip, a recent ...

Steven McDonald of Pappas Bros. Steakhouse talks fine wine, engaging younger drinkers, and how he navigates the job with a ...

Kemah, Texas may be known for its flashy boardwalk and a sea of Landry’s restaurants, but locals know this laid-back bayside city, roughly 30 miles southeast of Houston, has a lot more going on. Just ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Catch ...

This Houston suburb may be well-known for its master-planned communities and outstanding amenities, but don’t underestimate its culinary scene. “The Sweetest City in Texas” offers far more than chain ...

Though often overshadowed by more well-known Texas beach towns like Padre Island and Galveston, Port Aransas charms visitors with its tight-knit community and slower pace. Visitors and locals alike ...

Each week, we’ll provide a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here are three places to check out this weekend in Houston. And if you need ...