This chain experienced a heyday in the late '90s and early 2000s, but shifting consumer tastes have hid the brand harder than expected.

Americans don’t want Outback’s Aussie-themed steaks anymore. Instead, they’re craving Texas-style cuts from Texas Roadhouse ...

It was obvious to me, even as a kid, that this restaurant wasn’t made for me. It was there to serve the appetites of ...

The end result is that HMC, should the plan go through, would help oversee the overall brand and advise franchisees on how to ...

The era of mid-level dine-in restaurants appears to be ending, as multiple brands close their doors across the country. Sit ...