When a Texas woman bit into her Texas Roadhouse steak, the texture stopped her cold. The meat was so mushy it felt more like mashed potatoes than a juicy, ...

Take the time to master the perfect oven-cooked steak with this easy guide to searing, roasting, and slicing for juicy, ...

Steak and pizza – two of the greatest foods ever. But what happens when you combine them? I cooked a bone-in ribeye steak and ...

If you've ordered country fried steak from Texas Roadhouse, you may have wondered what cut of beef the chain uses to make ...

The U.S. has the fewest cattle right now since 1951, and ranchers face hard decisions on whether and how to grow their herds.

A patriotic makeover is underway at all Steak ‘n Shake restaurants. In a bid to “proudly support American values and traditions,” the Indianapolis-based burger chain announced on Saturday, Oct. 4, ...

The Grill House isn’t just a restaurant – it’s a pilgrimage site for meat enthusiasts across the Great Lakes State. The unassuming exterior gives little hint of the culinary magic happening inside. A ...

At Mai’s Restaurant in Houston, the Bo Luc Lac isn’t just garlic beef – it’s a religious experience served on a plate, the kind of meal that makes you reconsider everything you thought you knew about ...

Any seasoned butcher will tell you freshness is key and when you’re served an average steak, it’s disappointing for you and ...