Heat butter and/or oil over medium-high heat in skillet. Sear salmon fillets skin-side up for 3-4 minutes. Flip and sear for ...

Chef Daniel Bruce marinates skinless salmon fillets in a mix of red miso, sesame oil, honey, vinegar, and soy sauce to give the fish an earthy richness. A short stint on the grill caramelizes the ...

Salmon teriyaki is a Japanese-inspired dish where salmon fillets are glazed with a soy and mirin-based sauce. It’s tender, ...

This recipe brings big flavor in a small package: juicy salmon fillets coated in a glossy red wine soy glaze that balances ...

This easy one-pan recipe is perfect for a quick, fuss-free meal. Everything bakes together on a single sheet pan for minimal ...

This simple miso glaze works for pretty much any kind of fish (speaking from experience).

What’s better to accompany a meal than potatoes? From creamy potato salads to crispy bites, these highly-rated potato sides ...

This easy one-pan recipe is perfect for a quick, fuss-free meal. Everything bakes together on a single sheet pan for minimal ...

This Italian beef and bean stew (see recipe) is just right for a fall family meal. Serve it with a mixed green salad. Add ...

These dinner recipes have at least 6 grams of fiber per serving without beans, using other foods like lentils and avocado to ...

10:41, Wed, Oct 1, 2025 Updated: 10:50, Wed, Oct 1, 2025 After you've had a long and hard day at work, sometimes the only thing that'll make you feel better and recharge is a delicious dinner. And if ...