If you’re looking for a savory way to use up your sourdough discard, these Sourdough Cheddar Jalapeño Biscuits are a must-try ...

There's one dish that never fails to seize the spotlight on Easter Sunday (its key ingredient is even a symbol of hospitality ...

Smartfood White Cheddar popcorn is the only snack I ever want. I mean this. I do not often crave sweets, and while I will happily accept chips and Cheetos and various Haldiram’s mixes, Smartfood is ...

Cheddar cheese, particularly mild and sharp varieties, dominated the competition, reflecting its popularity in the U.S.. ASHWAUBENON – The U.S. Championship Cheese Contest had every kind of ...

Spread a slice of bread with room-temperature butter. Add it butter-side down to a cold pan. Add a layer of cheese to the ...

Restaurant cornbread is typically not made in a cast-iron skillet, and that makes sense—they've got to make cornbread in ...

In 2002, the Food and Drug Administration sent the president of Kraft (which owns Velveeta) a letter warning the company that ...

“It’s so less sharp these days,” said one ... natural corn oil, aged cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes), buttermilk, whey, salt, sodium phosphate.” ...

If you’ve never tried smoked cream cheese, you’re in for a serious treat. I first made this turkey bacon, sharp white cheddar ...

If you love a good, old-fashioned comfort food dish that’s creamy, cheesy and layered with flavor, then Ree Drummond’s sour cream noodle bake is about to become your new favorite. This Pioneer Woman ...

I reach for sharp cheddar and Honeycrisp apples. Fans of melted cheddar on apple pie know how great this combination is. Grate or thinly slice your cheese of choice. I like sharp cheddar.