If you only eat one thing: The Kepiting Soka Saus Padang from Kaum is not to be missed. The crispy, crunchy texture of the soft-shell crab pairs perfectly with finger-licking sweet and spicy sauce.

The best of Singapore for free. Sign up for our email to enjoy Singapore without spending a thing (as well as some options when you’re feeling flush). Our newsletter hand-delivers the best bits ...