Hunting down the most exclusive bottles in the world has become a major facet of bourbon, but there's an important reason you ...

From the Feast of Little Italy, to the Food and Wine Festival to Smoke & Sunshine, foodies will celebrate the season.

Find out what makes this honey bourbon sauce a true flavor upgrade — sweet, smoky, and perfectly balanced for chicken wings!

If you're a regular sipper of bourbon and enjoy a nuanced flavor profile, you probably don't want to reach for this ...

I’ve only been to two whiskey tastings in my life, and let’s just say the first one was not for me. I’m more of a canned ...

Tahini is the grown-up cousin of peanut butter — elegant, a little mysterious and not nearly as sweet. Made from ground ...

Buffalo Trace is among the most sought after names in bourbon, but they've become increasingly hard to find -- and the ...

These curated articles share a common theme of showcasing recent innovations, releases and shifts within Kentucky's bourbon industry. Distilleries are rolling out new products while experimenting with ...

I was 7 years old and sitting with my mother, as I did every afternoon that summer, at a small, round table at Confiserie ...

Three Michigan gin, whiskey and spirit distillers are among the best in the U.S., USA TODAY readers say. Granor Farm, in Three Oaks, Long Road Distillers, in Grand Rapids, and Traverse City Whiskey Co ...

The Grand White Rabbit Tea Co., opened last month at Lindale Mall, is a new tea and hand pie concept offering qualities meant ...

The launch of a limited-edition bottle from J.P. Wiser’s marks another milestone for Canadian whisky. A 27-year-old whisky finished in Japanese Mizunara oak casks was introduced by the Hiram Walker & ...