Take the time to master the perfect oven-cooked steak with this easy guide to searing, roasting, and slicing for juicy, ...

The Stay At Home Chef __________­↓↓↓↓↓↓ click for recipe ↓↓↓↓↓↓↓↓ ______________ Learn how to cook steak perfectly every ...

How long you sear your steak for on either side depends on the thickness of it, and how well done you like your meat.

Outback Steakhouse uses beef tallow to cook many menu items, so you might think that's what it uses on its steaks as well.

From choosing the right cut to getting that perfect crust, Gaucho’s culinary director Anthony Ekizian shares his foolproof ...

Steak is a delicious and rewarding meal to cook, but it can be disappointing when you spend a lot of money on a premium cut ...

No matter how you like your steak cooked, Anthony says resting it is crucial: "If you cook a steak for four minutes, two ...

At this classic Texas diner, chicken-fried steak is still made the old-fashioned way, with crispy breading, creamy gravy, and ...

If you've ordered country fried steak from Texas Roadhouse, you may have wondered what cut of beef the chain uses to make ...

I grew up thinking you were supposed to salt your steak right before cooking — sprinkle it on both sides, let it sear, done.

Revealing his steak approach alongside a mouth-watering peppercorn sauce, the chef declared: "Elevate your steak night with ...

A culinary instructor explains why certain foods flop when cooked in nonstick pans, while others can ruin the cookware itself.