Often discarded, watermelon rind is a versatile ingredient that can be transformed into a range of savory dishes ...

Discover the easiest, mess-free way to cut a watermelon perfectly every time! Say goodbye to wasted fruit and hello to juicy, ...

My beets were slow to grow this year, so I bought a bunch at the farmers’ market. I was taken aback when the seller chopped off the vegetable’s foliage and attempted to discard it after handing me a ...

Learn how to cut a whole watermelon into cubes, spears, and slices for snacking and to use in all of your favorite recipes. Chef Caytlin will even teach you how to pick one out! Ingredients • 1 ...

Fig leaves make a delicious tea-like beverage. Harvest them at the end of the season, just before they turn yellow. Rinse, ...

Former six-time Classic Physique Olympia Chris Bumstead broke down his ultimate cutting guide to achieve a leaner physique.

I bought a bunch of beets at the farmers’ market and was taken aback when the seller chopped off the vegetables’ foliage.

A pomegranate's peel is tough and inedible, but score it into sections and pull it apart with your hands to access the bright red juice-filled seeds.

Watermelon is easy to cut with just a few simple steps. Slice it into chunks, slices, or sticks depending on what you need it for.

Today's dessert pizza starts with a 2-inch thick slice cut from the center of a seedless watermelon. It's topped by a mixture made with Neufchatel cheese and nonfat Greek yogurt and finished off with ...