How long you sear your steak for on either side depends on the thickness of it, and how well done you like your meat.
Aaron Palmer | Low n Slow Basics on MSN

Reverse searing a T-bone and grilling lobster like a pro

Take your backyard cooking to the next level with this surf and turf masterpiece. Learn how to reverse sear a juicy T-bone steak for perfect doneness and pair it with buttery, flame-kissed lobster.
In an age where transparency is everything, ambiguous steak names are no longer in vogue. So, you probably won't see this ...
Cooking steak at home can often feel daunting, but following these simple steps will help you achieve tender, ...
These California steakhouses focus on local, grass-fed beef, delivering perfectly cooked steaks that steak lovers can’t ...
This recipe shows how to cook venison steak using a simple method that keeps the meat juicy, tender, and flavorful. Warning issued as entire state faces wildfire risk Why “CSI” really killed off ...
When it comes to perfectly cooked pork chops, no one knows better than the butchers who expertly cut and prepare the meat. So ...
Discover Alabama restaurants so popular they sell out before sunset—from smoky BBQ legends to classic soul food spots worth ...
In Columbus, Ohio, there exists a culinary anomaly that defies everything modern restaurants have become. York Steak House stands like a delicious monument to the 1970s, complete with cafeteria-style ...
Capri Stampone is in a meat-cute romance. At just 6 months old, before cutting her first tooth, the infant fell in love with beef, chicken and fish — turning her tiny back on the usual jars full of ...
The culinary delights and onboard experiences of small-ship Atlas World Traveller versus big-ship Virgin Voyages Resilient ...
Service at The Pine Club exemplifies the best of old-school professionalism – attentive without hovering, knowledgeable without lecturing, and possessed of that rare ability to anticipate needs before ...