Roasting a turkey breast in the oven may be the traditional cooking technique, but it’s not the only way to do it. Heating a turkey breast thoroughly in a Crock-Pot, more often called a slow cooker, ...

Lean ground turkey is lower in saturated fat than lean ground beef, and they provide about the same amount of protein.

Making juicy, flavorful turkey doesn’t have to be complicated! This Slow Cooker Turkey Breast is the easiest way to enjoy ...

Using a lid with your roasting pan is optional. While some pans come with lids, you can still cook meat and vegetables ...

When planning meals, particularly breakfasts, there are a few critical factors many families consider: taste, simplicity and ...

Preheat the oven to 180ºC/350ºF/gas 4. Peel the onions, wash the carrots, then roughly chop with the celery and bacon.

Gordon Ramsay's braised red cabbage recipe is perfect for Christmas dinner with warming spices and a festive twist ...

Turkey bones, garlic, apples, baked bread — here's what foods your pets can and can't eat during the holidays.

Steve Inskeep and his brother, Bruce Inskeep, discuss tips on how to safely make a deep-fried turkey and chat about their family's celebrated holiday traditions.

Put the lined cake tin on a tray and then on to a rack pulled halfway out of the opened oven. Pour in the cheesecake mix, ...

With over half of UK households (52%) opting for turkey as their main Christmas meal, Brits across the nation are getting ready to roast their birds. The tradition of having turkey at Christmas began ...

Turkey is a lean source of protein that contains nutrients like selenium and B vitamins. It supports brain function, muscle growth, and immune health.