S ir Patrick Stewart, a truly astounding British actor, is known for his prolific career which includes performances as ...

If you want to expand your home cooking repertoire or fancy trying something new, we've rounded up the best of Mary Berry's ...

Banoffee pie is a traditional British dessert pie made from bananas, a caramel sauce, whipped cream, and a crust made from ...

You'll need a total of five ounces for this recipe: two ounces for the cake ... Chef Pichet Ong reimagines this classic British dessert by swapping out the usual ladyfingers for pound cake and ...

Make the chutney: In a medium skillet over medium-high heat, combine all ingredients. Sauté, stirring often, until tomatoes and onions are soft and mixture is jammy, 15-20 minutes. Turn off heat ...

An easy fruit scone recipe for a classic British afternoon tea. These scones also make a fantastic addition to a picnic or packed lunch. Heat the oven to 220C/200C Fan/Gas 7. Lightly grease a ...

Here's the classic British recipe with haddock and triple cooked chips Ingredients To serve Golden-fried fish fillet 300 gms triple-cooked chips 75 gms minted peas with butter 75 gms tartare sauce ...

To make classic British beans on toast, start by toasting slices of your favorite type of bread (white or whole wheat are traditionally used vessels). While the bread toasts, heat a can of Heinz ...