Rice comes in many varieties, lengths, colors, and flavors. We're breaking it all down for you so you know which one to ...

This old-school recipe is simple to make, and you likely have the ingredients in your kitchen. Just a few basic staples ...

That leftover rice sitting in your fridge might seem harmless, but it could actually be harboring a dangerous secret. While ...

We have kiribath, or coconut milk rice, for breakfast and stringhopper biriyani, or pressed noodle cakes made with rice flour ...

If you want to perfect your technique for cooking the fluffiest rice possible, we asked a chef for advice and he said you ...

Achieving the ideal texture for basmati rice starts with rinsing the grains. Chauhan explains that “You have to wash the rice ...

Japan elevates rice to a mindful, central element of meals, emphasizing balance and respect for the grain. In contrast, India ...

A new study reveals a simple trick for diabetes patients. Cooling rice after cooking and then reheating it can lower blood sugar spikes. This method t ...

These South Carolina comfort dishes bring back the days of big family tables, warm kitchens, and slow Sunday afternoons.

Reheating leftover rice may seem like a harmless and common act, but doing it several times can become a real health hazard.

Dal chawal is India’s ultimate comfort food, right? This is why it is important to know which dal and rice has how many ...

Many people prefer hot rice. If you also enjoy eating rice, we've brought you a new dish: Mexican rice. A mixture of corn, ...