Salmon is a versatile fish that can be cooked in a variety of ways, but three chefs have revealed the 'perfect' method for ...

Once you try salmon like this, you’ll make it every week! Easy and delicious! It is so delicious that you will cook it at least once a week! This is one of my favorite ways to cook salmon. The fillets ...

There’s nothing we love more than a delicious piece of salmon. After all, this fish is not only yummy, versatile, and easy to cook — it’s also deliciously nutritious. Salmon is full of omega-3 fatty ...

Get a double dose of healthy fats from salmon and creamy avocado, then pair with crunchy veggies (hello, green beans!) for a ...

Trust us, you've got this. Trust us, you've got this. If you’re not super confident in your cooking skills, salmon can be a little intimidating. Which side do you sear first? What shade of pink should ...

Here’s a simple and quick way to cook salmon fillet. Just place it under a broiler for 3 to 4 minutes. Tomatoes cook down to a thick sauce in about 5 minutes and add a colorful topping to the broiled ...

Grilled salmon is a crowd-pleasing alternative to traditional cookout fare, thanks to its firm texture and ability to withstand high heat. The best cuts for grilling are thick, center-cut salmon ...

Grilling salmon is one of the quickest and easiest ways to achieve crispy skin and flaky, tender fish. This is how to grill salmon and prevent sticking.

You just bought some beautiful fresh salmon, but you're unable to eat it right away. There's no harm in freezing fresh salmon, as long as you do it correctly.