Along with co-owner John Truchard of Uptown Theatre and Napa Music Hall, Javar and his team are reimagining the storied venue ...

The Saam dining room is relaxing, pairing cream and terra cotta colors with warm woods. Terra cotta-colored fish scale tiles ...

San Francisco’s oldest Russian bakery is finally ready for its next act. On Friday, August 28, the second location of legacy ...

Srijith Gopinathan and Ayesha Thapar are well known in the Bay Area for their elegant Indian restaurants, and their work at ...

I tried the Mantis menu at Fat Cat at the start of August and was bowled over by this crispy eggplant, with its mix of ...

The tomato danish ($7) is one to catch during summer. The tiny purple basil leaves, scattering of sesame seeds, and ...

Chef Nattaporn Pinpech, known as chef Tobb, built a steady fanbase for their restaurant Secrets of Tiger, with its Thai ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Janet Lee grew up in the Bay ...

When chef Anthony Strong wanted to open a third location of his popular restaurant and market, Pasta Supply Co., he decided ...