Ahead of the upcoming general strike on January 30, a number of Los Angeles restaurants have announced closures or actions to ...
Yi Cha, Hojokban, Super Peach, and the Mulberry are redefining what everyday Korean dining can be in Los Angeles.
Redzepi first announced Noma’s Los Angeles residency in July 2025, followed by additional details in mid-January 2026, ...
Taix French Restaurant announced a permanent closure date last week, reports the Eastsider. March 29 will mark the end of a ...
The restaurant at Disney’s Grand Californian Hotel & Spa reopens on February 6 with a new menu, updated interior, and more ...
Saucy Chick’s 24-hour brined rotisserie chicken is a must in any form, but it’s especially good on the pibil chick nachos, ...
Husband-and-wife chef team McKenna Lelah and Matthew Kim, who met while working at Osteria Mozza under Silverton, helm the ...
Los Angeles chefs and restaurants have been tapped as semifinalists for Outstanding Chef, Best New Restaurant, and ...
Perilla lime tarts, miso honey cinnamon rolls, and mochi black sesame loaves stun at the sleek Highland Park bakery.
Whether you go for the hot or mild variety, get the Cajun fried chicken: Golden, crispy-skinned, and nearly greaseless, the well-seasoned crust sets it apart from other styles of American ...
Pasjoli’s beloved bar burger is now available throughout the dining room. Made from a blend of dry-aged ribeye and beef ...
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