From an all-day restaurant serving ceviche and saudero tacos to a long-awaited bistro from an Atelier alum, it’s a promising ...

Sendero, a collaboration between a Casa Humilde founder and the chef behind Istmo, opens on Wednesday, September 9.

The sleek new cafe from the founders of Jon Basíl Tequila and artist Ruben Mandujano highlights Chicago momentos in a ...

Tajah Ware is a Chicago-based writer and storyteller covering culture, community, and the city’s ever-evolving dining scene. Chicago’s restaurant openings roundup is your resource to find out what’s ...

Located in Roscoe Village, the intimate daytime restaurant features seasonal plant-focused dishes alongside coffee drinks, wine, beer, and nonalcoholic beverages. Sourcing locally will be a big ...

Patrice Yursik is a writer and editor based in Chicago. She specializes in covering beauty, hair, makeup, pop culture, travel, food, and drinks. Dining out can be lovely, but have you tried dining in?

“I finally get a chance to dive back into things outside of pizza,” Dezutter says. “Not that Paulie’s ever stuck to the original format of pizza, but the ability to not have something finished on a ...

Located inside the Stony Island Arts Bank, Yunomi, named after the traditional Japanese handleless tea cup, is an arts-themed cocktail bar. Han Cha, which translates to “one” or “passion” and “tea,” ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...