Food for Life instructors from across Latin America share the foods and traditions that help tell the stories of their cultures. Hispanic Heritage Month is a time to celebrate the rich histories, ...

WASHINGTON, D.C.—The Physicians Committee for Responsible Medicine applauds the U.S. Food and Drug Administration and its international regulatory partners for advancing an approach that could reduce ...

Food for Life instructors are individuals seeking to be independent, freelance plant-based cooking instructors who teach at community venues or online to their local community. This includes small ...

WASHINGTON, D.C. — Thousands of survivors, healthcare professionals, and community organizers are rallying this Breast Cancer Awareness season—from California to New York and from Michigan to South ...

Six weeks. Evidence-based fueling strategies. Real results for your training and recovery. Transform the way you fuel with evidence-based sports nutrition and practical strategies that optimize your ...

The Physicians Committee is actively surveying all emergency medicine residency programs in the United States and Canada to determine their training methods. Below is a list of all accredited ...

The intended audience of the Food for Life: Let’s Beat Breast Cancer classes are cancer survivors and their family and friends, as well as those looking to prevent the disease. These classes are not ...

Dr. Moncton uses a whole body (holistic) approach to healing every patient. When you treat with our clinic you receive individualized care from practitioners and services our integrative clinic offers ...

I am a board certified ophthalmologist with fellowship subspecialty training in retinal diseases. I began my journey in medicine intending to study internal medicine and then cardiology. After a two ...

Dr. Graff trained initially as a family medicine practitioner and spent the first 17 years of her career treating patients as she was taught-with pills and procedures. After suffering a personal ...

WASHINGTON, D.C.—Doctors and dietitians with the Physicians Committee for Responsible Medicine are sharing their concerns about the health risks associated with beef tallow, which is high in saturated ...

Dietary fiber may reduce the risk of gallstones, according to a new study published in BMC Gastroenterology. Using a case-control study design, researchers found that diets high in both soluble and ...