2. Toss the zucchini, summer squash and tomatoes with enough oil to generously coat. Spread out on the preheated roasting pan ...

Zucchini is a summertime staple. And with just one simple technique and three ingredients— zucchini, salt and oil — you can transform the crisp vegetable into a tender, perfectly caramelized side dish ...

What screams comfort food more than a creamy, cheesy casserole? These casserole recipes have been saved thousands of times by ...

This zucchini lasagna with meat sauce is a delicious healthy version of traditional lasagna that will give you the same ...

There's something irresistible about a local farmers' market in late summer. There are so many yummy fruits and vegetables in season right now — including zucchini. I love zucchini and often buy it to ...

Tahini is one of my favorite ingredients in my pantry and I often use it in both savory sweet dishes. In this pasta, I balance out the earthy sesame butter with some fresh lemon juice to make it ...

This combination photo shows, from left, corn, tomatoes and zucchini displayed at a farmers market in Milford, Conn. in August 2021. (Katie Workman via AP) Here we are, in the belly of summer. Time to ...

Flavor-packed and quick, this one-pot Easy Marry Me Zucchini is a vegan rendition of the popular Marry Me Chicken. This hearty and comforting side dish pairs well with pasta, rice, quinoa, or crusty ...

Mark Bittman is a bestselling author (How to Cook Everything), New York Times food columnist ("The Minimalist"), public television host, and regular Today Show guest. We may earn commission from links ...