Add ice to cover turkey. Set in a closed cooler out of the way for 30 hours. (I use a 5-day cooler. I never have to add ice ...

Was turkey on the table? “We don’t think so,” according to npr.com. “Turkeys are a possibility, but were not a common food in that time,” said newengland.com. Or were they?

If you're hosting, there's a turkey to cook, house to clean and table settings to decide on. If you're a dinner guest, well, you've got to get there, make a dish and spend time with family.