What we throw away as food waste may hold the key to healthier crops, stronger ecosystems, and new medical compounds.

Over the next (and possibly last) few decades of human population growth, there will be a need for more food and particularly for more protein. As much as possible this needs to happen without ...

On Kisan Diwas 2025, discover how Sneha and Anil Rajguru transformed one acre into BaapBeti Farms, a sustainable farming and ...

The need for sustainable agricultural practices has gained unprecedented attention recently. As global populations rise and environmental concerns become more pressing, the farm sector is ...

IFFCO launches Dharamrut, a seaweed-based botanical extract, to boost crop vigor, nutrient efficiency and soil health under ...

Agriculture is the cornerstone of human civilization. Without it, we couldn’t support our vast global population. However, old agricultural practices have problems, leading to a rise in sustainable ...

As the world examines ways to lower carbon emissions and increase carbon sequestration, sustainable agriculture is rising to the top of the priority list for discussions. Agriculture’s various ...

The eight-day, eight-location experience from Jan. 4-11 is led by Ecovillage Tours, which provides all-inclusive visits to ...

Here’s a new way to visualize your goal as a farmer: “Keep your operation within the Sustainable Triangle,” advises Farm Journal Field Agronomist Ken Ferrie. You operate in three environments, he ...

Sarah Roland delays her Saturday chores to show visitors around her farm north of St. Francisville, but they’re not here to ...

Sustainable agriculture will not be achieved by one universal solution. A meta-analysis shows that the current focus on no-till farming does not achieve the desired results. A sustainable system of ...