Ribs, fried chicken, collard greens and cornbread may be quintessential Southern dishes, but have you heard of chow chow (and no, I don’t mean the adorable dog breed by the same name)? I was delighted ...

Keep summer flavor going for long after the season ends by turning your favorite summer produce into relishes and pickles. Here, Al Roker shares recipes for chow chow (a Southern relish) and classic ...

NO MATTER what your tastes are, you can like chow chow…at least some version of it,” said chef K.D. Jones of Jonesey’s D&D, a pop-up food shop in Charleston, W.Va. But he admits it took some time for ...

This classic cabbage-based Southern condiment is typically made with green tomatoes. In this version, tomatillos and jalapeños give it a Texas bite that pairs well with smoky barbecue. Instructions: ...

There is a marvelous Southern accompaniment, that goes hand and hand with cornbread, beans and greens, or just about anything you might want to put it on. It has several names, but my family always ...

It’s the end of the summer and the corn is ripe and the peppers, tomatoes, cabbage and everything else in the garden just keep coming. What to do with all this bounty? That’s why chow-chow exists.

SEEING DOUBLE: Ann Gassenheimer brought Vegetable Kingdom's award-winning green tomato chow chow to Chow Chow the festival in September 2019. Photo courtesy of Gassenheimer Like countless mothers of ...

Most old recipes for chow chow call for using a grinder. If you have a grinder and the strength to use one, by all means do so. Use it as an opportunity to teach children or grandchildren about the ...

A Southern must-have is collard greens, mustard greens, and turnip greens are slow-cooked with a smoked pork product, such as ham hocks or salt pork, to create a flavorful, tender dish. Make sure to ...

There’s nothing like a plastic bag full of puppy chow to alleviate those unavoidable 3 p.m. hunger pangs. That sugary deliciousness is exactly the type of pick-me-up I look for when I need something ...