The high fibre content supports digestion, while the protein helps with weight management. South Indian cuisine has long had a loyal following, and much of it is thanks to the variety on offer. Beyond ...
Bananas are not just nutritious; they are also one of the most convenient choices for breakfast. Rich in natural sugars, they ...
Inexpensive Indian eats are relatively plentiful at the intersection of Bleecker and MacDougal streets, with the Kati Roll Company, Thelewala, and Masala Times offering rolls, chaats, and curries. Yet ...
When it comes to South Indian cuisine, dosa is one of the most popular dishes, made from a fermented batter of rice and urad dal (split black gram). It’s a thin, crispy pancake that’s cooked on a ...
We live in turbulent times – as one British academic found out when he denounced an Indian snack online. Idli – a fluffy South Indian rice cake – is loved and appreciated as comfort food by many ...
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