Bring a pot of well salted water to a boil. Add cauliflower florets to pot and cook till very tender. In a colander strain cauliflower well Place cauliflower in a blender or food processor and puree ...

GOLDEN VALLEY, Minn. — Acqua is an Italian restaurant located in White Bear Lake. Chef Gabby Augustine is here to demonstrate how to make seared scallops and tiger shrimp with pancetta and Sicilian ...

Baked Bay Scallops With Lemon Garlic Cream bathes scallops in a cream sauce and tops them with crispy panko breadcrumbs. The dish is easily prepped up to 24 hours ahead, then refrigerated until you ...

This Valentine’s Day, take a pass on the expected. As in, ditch the restaurant reservations. You’re just going to get overcharged for so-so food, anyway. Instead, stay home and show your lover how ...

Easy to prepare, this fried shrimp could be a light meal or a snack. The batter coats the shrimp wonderfully. Once fried to a golden brown, the batter is crunchy with the perfectly cooked shrimp ...

Everybody knows about crab cakes, but you can make another kind of seafood cake using shrimp and scallops. These seafood cakes make for a versatile and elegant dinner that can be put together in a ...

This impressive cheffy starter is perfect for seafood lovers – you can use any sea herbs that are available to you. Preheat the oven to 200C/180C Fan/Gas 6. Place the scallops on a baking tray and set ...

There’s no need to go out for an expensive seafood dinner when you can assemble this simple — but impressive — baked scallop dinner at home. The beauty is that this recipe — which bathes scallops in a ...

Lent. It’s a time for reflection. A time for humility. And definitely a time for fish. For this Lenten season, I made four appropriate dishes, two with fish and two with shellfish. Each one was so ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Looking back over the last few Valentine’s Day columns, I realize that I ...